Marionberry Our most popular flavor! Made with a Pacific Northwest marionberry, this scone is baked and topped with a melted white chocolate drizzle.

Cranberry Orange Tart and tangy, this citrus creation contains orange zest, orange extract and dried cranberries. Topped with an orange sugar glaze, this scone is a citrus treat.

Blueberry Made with wild Maine blueberries and topped with large sugar crystals, this scone is a great twist on the traditional.

Lemon Poppy A moist scone baked with lemon zest, lemon extract and poppy seeds. Lemon sugar glaze and more poppy seeds top this light pastry.